Lasagna

Pin RecipeJump to Recipe I started making lentil lasagna on a snowy Tuesday when I had no ground beef and a very hungry family. It turned out so Read article →

Pin RecipeJump to Recipe I still remember the first time I made lasagna for my kids on a Tuesday night. I had exactly forty-five minutes between swim practice Read article →

Pin RecipeJump to Recipe I still remember the first time I decided to try a brand-new recipe on a Tuesday night. My hands were a little shaky, the Read article →

Pin RecipeJump to Recipe Italian Lasagne is a layered bake of egg pasta sheets, slow-simmered meat ragu, creamy besciamella, and a mozzarella-parmesan top. It is the most requested Read article →

Pin RecipeJump to Recipe The first time I crossed into Québec, the air smelled of woodsmoke and maple. I was hitchhiking from Maine, and a trucker named Luc Read article →

Pin RecipeJump to Recipe Simple Puff Pastry Snacks are the little golden rectangles I make when friends text that they are ten minutes away and I have nothing Read article →

Pin RecipeJump to Recipe Original Meatloaf is the kind of dinner that fills the kitchen with a smell people can identify from the driveway. Think of it less Read article →

Pin RecipeJump to Recipe The first time I ate real lasagna it was in a tiny trattoria off a cobbled alley in Bologna, where the owner slapped a Read article →

Pin RecipeJump to Recipe The first time I made canneloni with ground beef, I was a nervous new cook staring at a box of dry tubes wondering how Read article →

Pin RecipeJump to Recipe Types of lasagna is not one recipe but a family of layered pasta bakes that split along three axes: the sauce (red, white, or Read article →